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Chocolate Swirl Yogurt Fruit Bowl Recipe

Chocolate Swirl Yogurt Fruit Bowl Recipe

  • Author: Laura
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Total Time: 10 mins
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: International
  • Diet: Vegetarian

Description

A decadent yet healthy yogurt fruit bowl featuring a rich chocolate swirl, fresh fruits, and crunchy toppings for a satisfying breakfast or dessert.


Ingredients

Scale
  • 1 cup plain or vanilla Greek yogurt
  • 2 tbsp cocoa powder
  • 1 tbsp honey or maple syrup
  • 1/2 cup strawberries, sliced
  • 1/4 cup blueberries
  • 1/4 cup banana slices
  • 2 tbsp granola
  • 1 tbsp dark chocolate chips (optional)

Instructions

  1. In a small bowl, mix the cocoa powder and honey (or maple syrup) with 2 tbsp of the yogurt to form a smooth chocolate mixture.
  2. Spoon the remaining yogurt into a serving bowl and swirl in the chocolate mixture with a spoon or knife.
  3. Top with strawberries, blueberries, and banana slices.
  4. Sprinkle granola and dark chocolate chips on top for extra crunch.
  5. Serve immediately and enjoy the creamy and chocolaty flavors.

Notes

  • Use dairy-free yogurt for a vegan option.
  • You can replace honey with agave for a different sweetness.
  • Try adding nut butter for extra protein and flavor.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 320
  • Sugar: 24g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 6g
  • Protein: 14g
  • Cholesterol: 10mg

Keywords: chocolate yogurt bowl, yogurt fruit bowl, healthy breakfast, dessert bowl, vegetarian