Description
A creamy and indulgent Cookies & Cream Frappuccino made with chocolate sandwich cookies, milk, ice, and whipped cream, blended to perfection for a sweet and refreshing treat.
Ingredients
Scale
- 1 cup milk (whole or any preferred)
- 1 cup ice cubes
- 6 chocolate sandwich cookies (such as Oreos)
- 3 tbsp chocolate syrup (plus extra for drizzling)
- 1/2 cup whipped cream (plus extra for topping)
- 2 tbsp sugar (optional, adjust to taste)
Instructions
- Place milk, ice, chocolate sandwich cookies, chocolate syrup, and sugar (if using) into a blender.
- Blend until smooth and creamy, making sure the cookies are finely crushed.
- Pour into a tall glass and top with whipped cream and a drizzle of chocolate syrup.
- Serve immediately with a straw and enjoy.
Notes
- For a stronger flavor, add 1 tsp of instant coffee or espresso powder before blending.
- Use low-fat milk or plant-based milk for a lighter version.
- You can also add vanilla extract for extra flavor.
Nutrition
- Serving Size: 1 glass
- Calories: 320
- Sugar: 35g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: cookies and cream frappuccino, oreo milkshake, frozen coffee drink, frappuccino recipe, creamy dessert drink