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Easy Zesty Cheese Dip

Easy Zesty Cheese Dip

  • Author: Laura
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Description

This Easy Zesty Cheese Dip is creamy, tangy, and packed with flavor. It’s the perfect party appetizer or game day snack, made with simple ingredients and ready in just minutes!


Ingredients

Scale
  • 2 cups shredded cheddar cheese
  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional, for heat)
  • 1 tablespoon chopped fresh chives or green onions (plus more for garnish)
  • Salt and pepper, to taste

Instructions

  1. In a mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy.
  2. Add the Dijon mustard, garlic powder, onion powder, paprika, and cayenne pepper. Stir to combine.
  3. Fold in the shredded cheddar cheese and chopped chives or green onions.
  4. Season with salt and pepper to taste.
  5. Transfer to a serving bowl and garnish with extra chives or green onions.
  6. Serve immediately with chips, crackers, or fresh vegetables, or refrigerate for 30 minutes for a firmer dip.

Notes

  • Use a sharp cheddar for a bolder flavor.
  • Can be made a day ahead; just stir before serving.
  • For extra zest, add a splash of hot sauce or a squeeze of lime juice.
  • Make it a hot dip by baking at 350°F (175°C) for 15–20 minutes until bubbly.

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 1g
  • Sodium: 210mg
  • Fat: 11g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: zesty cheese dip, easy cheese appetizer, cheddar dip, party dip, creamy cheese spread