Description
Bright, juicy green grapes coated in sweet and tangy flavored gelatin powder, chilled to perfection for a fun, candy-like snack that is refreshing and easy to make.
Ingredients
Scale
- 900 grams seedless green grapes, about 6 cups
- 85 grams flavored gelatin powder, one 3 ounce box
Instructions
- Rinse the grapes thoroughly in a colander and drain well.
- Pat the grapes lightly with paper towels, leaving them slightly damp so the gelatin powder can stick.
- Place the grapes into a large mixing bowl.
- Sprinkle the flavored gelatin powder evenly over the grapes.
- Gently toss or shake the bowl to coat the grapes evenly without crushing them.
- Transfer the coated grapes to an airtight container.
- Refrigerate for at least 1 hour to allow the coating to set.
- Serve chilled and enjoy.
Notes
- Make sure the grapes are not overly wet, as excess moisture can cause clumping.
- You can use red seedless grapes as an alternative for a sweeter flavor.
- For a lighter option, use sugar free flavored gelatin powder.
- Store in the refrigerator for up to 2 days in an airtight container.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 60mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: jello grapes, gelatin coated grapes, easy fruit snack, no bake snack, party fruit idea