Description
A decadent dessert burger made with glazed donuts as buns, filled with a creamy Oreo cheesecake center and layered with rich chocolate sauce. A unique, indulgent treat for sweet lovers.
Ingredients
Scale
- 2 glazed donuts
- 4 oz (115g) cream cheese, softened
- 1/4 cup powdered sugar
- 6 Oreo cookies, crushed
- 1/2 tsp vanilla extract
- 2 tbsp whipped cream
- 2 tbsp chocolate sauce
- Optional: additional crushed Oreos for topping
Instructions
- In a bowl, mix the softened cream cheese, powdered sugar, vanilla extract, and whipped cream until smooth.
- Fold in the crushed Oreo cookies to create the cheesecake filling.
- Slice the glazed donuts in half horizontally to form the “burger buns.”
- Scoop or pipe the Oreo cheesecake filling onto the bottom half of one donut.
- Drizzle chocolate sauce over the filling.
- Place the second half of the donut on top to form the burger.
- Optionally, top with extra crushed Oreos and a final drizzle of chocolate sauce.
- Serve immediately or chill slightly before serving for a firmer texture.
Notes
- Use fresh, soft donuts for best results.
- You can make the cheesecake filling ahead and refrigerate it for up to 2 days.
- Chill the assembled donut burger for 15–30 minutes if you prefer a firmer texture.
Nutrition
- Serving Size: 1 donut burger
- Calories: 480
- Sugar: 36g
- Sodium: 300mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Keywords: oreo cheesecake, donut burger, dessert burger, stuffed donut, sweet treat