Marry Me Chicken Meatballs

Marry Me Chicken Meatballs

Who’s ready for a dinner that feels a little indulgent, a little rich, and a whole lot comforting without all the fuss? Marry Me Chicken Meatballs are tender, creamy, and tossed in a sun-dried tomato sauce that’s pure magic. Trust me, you’re going to love this it’s a game-changer when you want something sophisticated enough for a special dinner but simple enough for a busy weekday meal.

Why You’ll Love Marry Me Chicken Meatballs

This recipe isn’t just about the ingredients it’s about creating moments. Whether you’re cooking for a romantic dinner or just want something warm and comforting after a hectic day, Marry Me Chicken Meatballs fits the mood effortlessly. Here’s why it’s a favorite:

Versatile: Great with pasta, rice, or crispy bread.
Budget-Friendly: Few ingredients, huge flavor.
Quick and Easy: Everything comes together in under 30 minutes.
Customizable: Try adding veggies or swapping ground chicken for ground Turkey.
Crowd-Pleasing: Rich, creamy, and savory it’s a universal favorite.

Ingredients in Marry Me Chicken Meatballs

Here’s the magic of this meal it’s made with just a few simple ingredients. Let’s break it down:

Ground Chicken: Lean, tender, and perfect for meatballs.
Parmesan Cheese: Adds savory depth of flavor.
Breadcrumbs: Bind the mixture together while keeping it light.
Garlic: Gives it that rich, aromatic base.
Sun-Dried Tomatoes: Provide a sweet, tangy twist.
Spinach (optional): Adds color and texture.
Heavy Cream: Brings creamy richness to the sauce.

Instructions

Preheat Your Equipment: Preheat oven to 400°F.
Combine Ingredients: Mix ground chicken, Parmesan, breadcrumbs, garlic, and sun-dried tomatoes in a large bowl until well combined.
Prepare Your Cooking Vessel: Form mixture into golf ball-sized meatballs and place on a greased or parchment-lined baking sheet.
Assemble the Dish: Bake for 15-20 minutes or until the meatballs are fully cooked and slightly browned.
Cook to Perfection: Meanwhile, prepare the creamy sauce in a large skillet by adding heavy cream, chopped sun-dried tomatoes, and a handful of chopped spinach. Simmer for a few minutes until the sauce thickens.
Finishing Touches: Add the cooked meatballs back into the creamy sauce and let them simmer together for 5 minutes to absorb all the rich flavors.
Serve and Enjoy: Spoon over pasta, rice, or simply serve with crispy bread.

Nutrition Facts:
Servings: 4
Calories per serving: 350

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

How to Serve Marry Me Chicken Meatballs

Pair these creamy, savory meatballs with your favorite side creamy mashed potatoes, buttery rice, or a crispy loaf of bread to soak up all that rich sauce. Sprinkle with Parmesan and chopped herbs for an elegant finishing touch.

Additional Tips

Don’t overmix the meat mixture; it can become tough. If you want it spicier, add chili flakes to the sauce. You can prepare the meatballs in advance and freeze them for a quick meal later. The creamy sauce also makes a wonderful base for adding veggies like zucchini or peppers.

FAQ’s

1 Can I use ground Turkey instead of chicken?
Yes ground Turkey works just as well.
2 Are these meatballs gluten-free?
Simply use gluten-free breadcrumbs to make them GF.
3 Could I make these in the air fryer instead?
Of course air fry at 400°F for about 10 minutes.
4 What can I serve these with?
Pasta, rice, or crispy bread all pair well.
5 Are these meal-prep friendly?
Yes you can prepare and freeze them in advance.
6 Why do we use Parmesan in the mixture?
It adds rich, savory flavor and helps bind the meatballs together.
7 Are sun-dried tomatoes necessary?
Not necessarily you can omit or substitute with diced tomatoes.
8 How do I know when the meatballs are fully cooked?
The internal temperature should reach 165°F.
9 Can I use heavy cream alternatives?
Coconut cream or a non-dairy substitute can be a great alternative.
10 Are these kid-friendly?
Definitely creamy, savory, and rich perfect for all ages.

Conclusion

Marry Me Chicken Meatballs are rich, creamy, and pure comfort food perfect for a family dinner or a romantic meal at home. The combination of tender chicken, savory Parmesan, and sun-dried tomato sauce is a match made in food Heaven. Try it once, and it’s sure to become a new favorite in your dinner rotation!

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Marry Me Chicken Meatballs

Marry Me Chicken Meatballs

  • Author: Laura
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking and Simmering
  • Cuisine: Italian-American

Description

These Marry Me Chicken Meatballs are tender, savory, and tossed in a creamy sun-dried tomato sauce. A perfect blend of rich flavors and simple ingredients, it’s a meal designed to impress!


Ingredients

Scale
  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup Parmesan cheese, grated
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/3 cup sun-dried tomatoes, chopped
  • 1 teaspoon paprika

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, combine ground chicken, breadcrumbs, Parmesan, garlic powder, Italian seasoning, salt, and pepper. Mix until well blended.
  3. Form mixture into golf ball-sized meatballs and place on a greased baking sheet.
  4. Bake for 15-20 minutes, or until meatballs are fully cooked.
  5. Meanwhile, in a large skillet over medium heat, warm olive oil and add chopped sun-dried tomatoes and paprika. Cook for 1-2 minutes.
  6. Add chicken broth and heavy cream. Bring to a gentle boil and then reduce to a simmer.
  7. Add in the meatballs and let them simmer in the sauce for 5 minutes, allowing the flavors to blend.
  8. Serve with pasta, rice, or veggies and spoon sauce over the top.

Notes

  • For a lower-fat option, use ground chicken breast instead of thighs.
  • Pair it with spaghetti or creamy polenta for a complete meal.
  • Garnish with chopped basil or Parmesan if you’d like.

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 23g
  • Cholesterol: 90mg

Keywords: chicken meatballs, creamy sauce, sun-dried tomatoes, Marry Me Chicken, Italian

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