Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Vegan Pains Au Chocolat With Berries & Chantilly Cream

Vegan Pains Au Chocolat With Berries & Chantilly Cream

  • Author: Laura
  • Prep Time: 20 minutes
  • Cook Time: 22 minutes
  • Total Time: 42 minutes
  • Yield: 6 servings
  • Category: Dessert
  • Method: Baking
  • Cuisine: French-inspired
  • Diet: Vegan

Nutrition

  • Serving Size: 1 pastry with berries and cream
  • Calories: 385
  • Sugar: 14g
  • Sodium: 190mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: vegan chocolate pastry, dairy free puff pastry dessert, vegan brunch pastry, chocolate berry dessert

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://easycookdiary.com/vegan-pains-au-chocolat-with-berries-chantilly-cream/